A spicy and sweet tomato chutney ground with sesame seeds and coconut. I love to have this chutney with rave dosa or Rava /Semolina Rotti 😋
Ingredients:
Serves:4
Serves:4
- Tomatoes,chopped - 1 or 100 gm.
- Onion thinly sliced- 1 or 100 gm.
- Sesame (til) seeds- 1 tbsp.
- Oil- 1 tbsp.
- Coconut- 1 tsp.
- Red chilly powder-1&1/2 tsp or according to your taste.
- Small piece of jaggery or 1/4 tsp sugar.
- Pinch of hing / asafoetida .
- Salt to taste- 1/2 tsp or according to your taste.
- Turmeric-1/4 tsp.
- Small piece of ginger.
- Oil-1 tsp.
- Whole red chilies-2.
- Mustard seeds- 1/2 tsp.
- Few curry leaves chopped.
- Heat 1 tbsp oil in a pan add in the onion & saute till transparent,add in the sesame seeds & keep stirring till onions till light brown.
- Add in the red chilly powder,turmeric,hing,ginger,coconut & saute for a sec.
- Add in the tomatoes along with jaggery, salt & cover & cook further for 10 mins.
- Till the tomatoes are cooked & thick.
- Remove from heat & allow to cool,blend to a paste & remove to a bowl.
- Heat oil in a pan add the mustard seeds allow it to crackle.
- Add in the whole red chilies & curry leaves saute for a sec.
- Remove from heat ,add to the chutney & mix well.
- Serve with dosas or Rava /Semolina Rotti It's Yummy 😋
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