Ingredients :
- 1 chapati
- 2 egg
- Few slices of red, yellow & green capsicum.
- Cheese slice.
- 1 small round slice tomatoes.
- Salt to taste.
- Pepper powder to taste.
- Whip the eggs till frothy add a pinch of salt & keep aside.
- Heat oil in a pan & add capsicum slices & sauté for a few sec.
- Place the sliced tomato .
- Pour the whipped eggs over it sprinkle pepper powder cover & cook on low flame for a few sec.
- Now here be carefull it’s tricky place the chapti over the omelette & cover the pan with a plate upside down & slowly invert the pan.
- Place the pan on the flame & slide the chapati omelette on the pan add cheese slice over the omelette & fold the chapati omelette & fry on both sides applying butter & fry till it’s crisp cut in half & serve hot with coffee & avocado slice. 😋